Dessert Pies: Dum-Dum Pie

1 (9 inch) prepared graham cracker crust7 ounces milk chocolate with almonds candy2 (16 ounce) packages frozen whipped topping, thawed1/4 cup semi-sweet chocolate chips1/4 cup chopped walnutsBreak up candy bar and place in a glass bowl. Microwave on high at 30 second intervals, stirring after each interval. Continue just until chocolate is melted. Empty one tub of whipped topping into a medium bowl. Fold in melted chocolate. Spoon mixture into prepared pie shell. Top with remaining tub of whipped topping and sprinkle with chocolate chips and nuts. Chill before serving. Amount Per Serving  Calories: 641 | Total Fat: 44.8g | Cholesterol: 5mg Powered by ESHA Nutrient Database

Servings Per Recipe: 8

Amount Per Serving

Calories: 641

Total Fat: 44.8gCholesterol: 5mgSodium: 196mgTotal Carbs: 59.4g    Dietary Fiber: 2.3gProtein: 5.1g VIEW DETAILED NUTRITION
About: Nutrition Info

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