1 large zucchini1/2 cup butter, melted3 cloves crushed garlic1/2 cup mozzarella cheese1/2 (14 ounce) can pizza sauceSlice the Zucchini into thick rounds. Combine the melted butter and crushed garlic in a small bowl. set aside. When the coals on your barbeque are almost burned down, lay your zucchini slices on the grill. Let cook for three minutes then turn over and brush the butter/garlic mixture on each slice. Cook for three more minutes and turn over again and brush the other side with the garlic and butter. Cover the slices with pizza sauce and cheese and let cook until the cheese begins to melt.
Amount Per Serving Calories: 114 | Total Fat: 10.5g | Cholesterol: 29mg Powered by ESHA Nutrient Database
Servings Per Recipe: 10
Amount Per Serving
Calories: 114
Total Fat: 10.5g
Cholesterol: 29mg
Sodium: 210mg
Total Carbs: 3.4g
Dietary Fiber: 0.7g
Protein: 2.1g

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