4 pork chops1 (18 ounce) bottle barbeque saucesalt and pepper to tastePut the chops in the slow cooker and pour a bottle of your favorite barbeque sauce over. With your hands, mix the sauce all over the chops making sure the are coated very well. Cover and cook on low for 8 hours.
Amount Per Serving Calories: 304 | Total Fat: 6.6g | Cholesterol: 37mg Powered by ESHA Nutrient Database
Servings Per Recipe: 4
Amount Per Serving
Calories: 304
Total Fat: 6.6g
Cholesterol: 37mg
Sodium: 1431mg
Total Carbs: 45.7g
Dietary Fiber: 0.8g
Protein: 13.8g

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