Liqueur Flavored Desserts: Fabulous Orange Cake

1 (18.25 ounce) package yellow cake mix1 (3.4 ounce) package instant vanilla pudding mix2 cups sour cream2 eggs1/4 cup vegetable oil1/4 cup orange liqueur1 cup white chocolate chips1/8 cup confectioners' sugar for dustingPreheat oven to 350 degrees F(175 degrees C). Grease a 9 inch Bundt pan. In a medium bowl, stir together the cake mix and pudding mix. Add the sour cream, eggs, oil and orange liqueur. Mix until smooth and well blended, then fold in the white chocolate chips. Pour the mixture into the prepared pan. Bake for 1 hour in the preheated oven, until cake springs back to the touch. Allow cake to cool for 10 minutes in the pan, then turn out onto a wire rack to cool completely. When cake is cool, dust with confectioners' sugar and serve. Amount Per Serving  Calories: 389 | Total Fat: 20g | Cholesterol: 48mg Powered by ESHA Nutrient Database

Servings Per Recipe: 14

Amount Per Serving

Calories: 389

Total Fat: 20gCholesterol: 48mgSodium: 379mgTotal Carbs: 47.2g    Dietary Fiber: 0.4gProtein: 4.3g VIEW DETAILED NUTRITION
About: Nutrition Info

 view all reviews »  

Uh-oh, looks like no one has created a custom version of this recipe yet. Be the first to do it - make changes to this recipe now! Thank you for your valuable feedback to other Allrecipes home cooks. Your vote will be added in a few hours. Reviewed on by Was this review helpful? [ YES ]users found this review helpful $(document).ready(function () { AR.ReviewCarousel.Initialize(); });

View the original article here