Servings Per Recipe: 8
Amount Per Serving
Calories: 21
Total Fat: 0.1gCholesterol: 0mgSodium: 1mgTotal Carbs: 5.4g Dietary Fiber: 0.7gProtein: 0.3g
VIEW DETAILED NUTRITION About: Nutrition Info view all reviews »
Servings Per Recipe: 8
Amount Per Serving
Calories: 21
Total Fat: 0.1gCholesterol: 0mgSodium: 1mgTotal Carbs: 5.4g Dietary Fiber: 0.7gProtein: 0.3g
VIEW DETAILED NUTRITION