8 ounces shredded Cheddar cheese1 cup mayonnaise1 (2 ounce) can chopped black olives1 (4 ounce) can diced jalapeno peppers1/4 teaspoon garlic powder1 dash hot pepper sauce1 tomato, chopped1/2 cup chopped green onionsPreheat oven to 350 degrees F (175 degrees C). In a large mixing bowl, combine Cheddar cheese, mayonnaise, half of the olives, jalapeno peppers, garlic and hot pepper sauce. Spread the mixture into a 9-inch pie pan. Bake for 20 minutes, or until heated through. Sprinkle over the dish the remaining olives, chopped tomatoes and green onions.
Amount Per Serving Calories: 263 | Total Fat: 25.7g | Cholesterol: 37mg Powered by ESHA Nutrient Database
Servings Per Recipe: 10
Amount Per Serving
Calories: 263
Total Fat: 25.7g
Cholesterol: 37mg
Sodium: 504mg
Total Carbs: 2.9g
Dietary Fiber: 0.8g
Protein: 6.3g
VIEW DETAILED NUTRITION
About: Nutrition InfoUh-oh, looks like no one has created a custom version of this recipe yet. Be the first to do it - make changes to this recipe now!
![profile image]()
![profile image]()
View the original article here
