1/2 cup chopped onion1/2 cup chopped green bell pepper2 (10 ounce) packages mixed salad greens4 thinly sliced chicken deli meat, chopped1 tomato, chopped1/4 teaspoon onion powder3 dashes garlic powder1 pinch ground black pepper2 pinches salt3 tablespoons balsamic vinaigrette salad dressingMicrowave or saute onion and bell pepper until soft; set aside to cool. In a large salad bowl, combine the onion, pepper, salad greens, deli meat and tomato. Sprinkle with the onion powder, garlic powder, black pepper and salt. Toss to mix. Pour on enough salad dressing or vinegar to coat, toss again and serve.
Amount Per Serving Calories: 47 | Total Fat: 2.1g | Cholesterol: 3mg Powered by ESHA Nutrient Database
Servings Per Recipe: 8
Amount Per Serving
Calories: 47
Total Fat: 2.1g
Cholesterol: 3mg
Sodium: 260mg
Total Carbs: 5.3g
Dietary Fiber: 2.1g
Protein: 2.7g
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